Shrimp and Pineapple Fried Rice

**This is a recipe that I created when I was craving shrimp and pineapple and had leftover rice. Really good and even better the next day!

Prepare according to directions and set aside:

1 cup jasmine rice

In a medium bowl combine and set aside:

1 20 oz can crushed pineapple
3-4 green onions, chopped
1/2 teaspoon chili powder
1 tablespoon cilantro finely chopped

Heat in a large skillet:

2 tablespoons sesame oil

Add to skillet:

2 garlic cloves, minced

Add rice and:

4 tablespoons soy sauce
1 teaspoon sugar

Once heated thoroughly fold in pineapple mixture and:

2 cups cooked shrimp

Cook until heated through

Enjoy!