This is my moms recipe and always reminds me of home. You can use this same method for chicken also.
Preheat oven to 325 degrees.
In a dutch oven brown in oil:
2-3 lbs Turkey Drumsticks, skin removed, seasoned well with garlic salt and pepper
Once browned well on all sides, sprinkle over the top:
2 tablespoons flour
Add:
2 - 3 cans of chicken or vegetable stock
Cover and bake 3-4 hours.
Serve with mashed potatoes.
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